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The Acid-Alkaline Food Guideby Susan E. Brown, Ph.D., CNS, and Larry Trivieri, Jr.
The Acid Alkaline Food Guide is a complete resource for people who want to widen their food choices. The book begins by explaining how the acid-alkaline environment of the body is influenced by foods. It then presents a list of thousands of foods and their acid-alkaline effects. Included are not only single foods, such as fruits and vegetables, but also popular combinations and even fast foods, like burgers and fries. In each case, you’ll not only discover whether a food is acidifying or alkalizing, but you’ll learn the degree to which that food affects the body. Informative insets guide you in choosing the food that’s right for you.
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Nutrition Education and Consulting Service
Copyright © 2002-2006 Susan Brown, Ph.D. 605 Franklin Park Drive, East Syracuse, NY 13057-1610 Phone: 315.437.9384 | 888.206.7119 Fax: 315.432.9231 Email: drsbrown@susanbrownphd.com |
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 "The Acid-Alkaline Food Guide")